After TBEX Girona, I had the pleasure of enjoying true Catalan hospitality and beautiful food in Roses!
Greeting spring at Sucrerie de la Montagne, a traditional sugar shack that has been designated as a Quebec Heritage site. Sweet!
Following our stay at the heavenly Tayrona National Park, we had to return to the capital to pick up our things and deal with the reality of going to Canada next. After a busy afternoon of packing and arranging transportation from Suesca to Bogota, we…
After our little swim at the waterfall and the red clay rub, we headed to have lunch in Minca. We stopped at Bururake, a colorful place with a nice terrace with views to a river. Everything was super delicious, we started with some patacones…
The best meal we had in Isla de Coche was hands down the dinner at Bohio de Doña Carmen. The place is small and colourfull, with an open hall with views to the sea. It’s very clean and the has also good service. They serve…
